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    Dinner Menu  

Soup & Salad
Soup du Jour 6
French Onion Soup 6
Organic Mixed Green Salad 5
Jicama, grape tomato, seedless cucumbers,
candy walnuts and balsamic vinaigrette
Caesar Salad 6
Garnished with croutons, Asiago waffle cheese, anchovies
Add chicken or steak - 2

Appetizers
Goat Cheese Feuilletage 7
Baked goat cheese and fresh thyme
 in a puff pastry dough with honey
Mussels Mariniere 8
Steamed in white wine, shallots and smoked chipotle

Entrees from the Land

8 oz. Black Angus Burger 9
Served with french fries and a choice of two toppings:
Cheddar, Swiss cheese, Pepper jack, mushrooms,
bacon, jalapeno, avocados, onions
Free Range Chicken Breast 13
Served with sundried tomato sauce,
glazed with boursin cheese
Grilled Pork Chop 15
Served with apple chutney
Steak au Poivre 25
Seared 7 oz. Filet Mignon coated
with cracked black peppercorn


Entrees from the Sea
Grilled Alaskan Salmon 15
Grilled California Sea Bass 16
Served with a choice of chipotle hollandaise
or green chili beurre blanc

All entrees served with vegetable du jour,
potatoes or rice

Pasta
Fettucini Alfredo 12
Penne Primavera 12
Grilled seasonal vegetables, pesto sauce
Seafood Nicoise over Cappelini 14
Shrimp, bay scallops, salmon and mussels,
fresh tomato and black olives


Three dollar charge for split plates, 15% gratuity
 included for party of six or more.


Menu items and prices subject to change without notice.

 

Le Bistro Casual Contemporary French Bistro Restaurant in Colorado Springs

Le Bistro, 1015 W. Colorado Avenue
Colorado Springs, Colorado 80904
Phone: 719.634.6842

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